INGREDIENTS OF OUR BEERS YOU NEED TO KNOW
Curious like an Epicurean seeking the best Engkanto beer and food pairing? Or you just want to know what to match with your drink for dinner? We've listed down the dishes from salads to mains that you'll enjoy most with the aromas and flavors of our finest local brews.
- Deep-Fried Burger
- Pulled Pork
- Edel de Cleron
- American Artisal Blue
- Mango Salsa
- Vietnamese Carrot & Cucumber
Smells really good. Easy to drink for an 8%. Currently my favourite!
Unless the West Coast IPA is available! 🤣
Your double IPA truly qualifies as a go-to strong beer. Yet the smoothness of its taste makes it all the more enticing.
Double IPA & Mutton .. great pairing with meats!
Right off the bottle, this beer comes out banging on your nostrils with the nice aroma of its hops. It reminds me of freshly cut grass. On the eye, it pretends to be a nice looking summer drink. And then on the palate -it reveals itself as a smooth bitter beer with the right amount of hoppiness. It then finishes dry, causing your mouth to beg for another gulp. Good thing, I got a four pack.